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10 things to look out for in our June issue

This month, Veggie is brimming full of the joys of summer with meat-free mezze, soul food to savour, the ultimate knickerbocker glory and so much more…

10 things to look out for in our June issue

1. Soul Food

Masterchef champion Thomasina Miers talks to us about her teenage turmoil, passion for food and juggling family life with her busy career. Find the interview on page 6.

10 things to look out for in our June issue

2. V is for Vegan

Whatever the British weather offers up this year, we’ve got you covered with our Summer Vegan Cookbook. This recipe book comes free with every copy of Veggie and contains 26 plant-based recipes for the whole family to enjoy!

10 things to look out for in our June issue

3. Lunch is Served

We’ve got all the recipes you need for the ultimate alfresco banquet. Find the recipes on page 32.

10 things to look out for in our June issue

4. The Bikers are Back

The Hairy Bikers have released a new book and it’s completely veggie! We took five with them to find out more. Find their recipes on page 47.

10 things to look out for in our June issue

5. 9 Healthy Snacks to Keep in Your Desk Drawer

Snacking doesn’t always have to mean reaching for the biscuits, sweets and chocolate – we’ve picked out the healthiest vegan snacks that will work in your favour. Find out more on page 29.

10 things to look out for in our June issue

6. Let’s go to the Beach

It’s time to get kitted out for summer so, we’ve put together an edit that’s perfect for hitting the seaside! Find out what’s hot on page 78.

10 things to look out for in our June issue

8. Beside the Seaside

We’ve investigated the best British seaside resorts to explore this summer. Find out more on page 84.

10 things to look out for in our June issue

9. 40% off Tisserand

To celebrate Aromatherapy Awareness Week (5-11 June), we’re offering our readers 40% off the Tisserand range. Pick up a copy of Veggie for your discount code!

10 things to look out for in our June issue

More from Vegetarian blog

8 Movie Snacks to Make this Halloween
8 Movie Snacks to Make this Halloween

The best way to face your fears is to eat them… so they say. It’s Halloween and that means one thing – pumpkin carving for all and a lot of leftovers to make delicious veggie meals out of. If you're planning an evening of freaky films then we’ve compiled a list of the perfect spooky treats to devour alongside (they’re to die for).

7 Honey Recipes for National Honey Week
7 Honey Recipes for National Honey Week

The lazy days and beautiful botanicals of summer are well and truly behind us, but just because the bees aren’t buzzing around us anymore doesn’t mean we can’t still enjoy the fruits of their labour - it is National Honey Week after all.

6 Ways With… Rainbow Chard
6 Ways With… Rainbow Chard

In a world where kale is hailed as an all-conquering superfood, what has happened to the rest of the seasonal veg? Let's shine a light on the other delights that are at their best this time of year, enter rainbow chard...