Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- This new vegan pie is all about sharing
- Selfridges to launch repair and resell services
- Plamil launches plastic-free chocolates that are perfect for sharing
- Green People launches beauty balm packaged in 100% biodegradable pot
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- Veggie Pret launches vegan bakery counter
- New sustainable British beauty brand launches
- Loveseitan And Vegan Dough Co. Join Forces To Deliver Plant-powered Pizza
- Warning For UK Shoppers Over Toxic Toys
- VegFestUK goes virtual for 2020
- Pure Heavenly launches vegan chocolate bars and advent calendars
- View all
10 Ways You’re Doing Afternoon Tea Wrong
Here's how to be the perfect Cream Tea guest, by etiquette expert, Miss Sue Flay
1. Pinkies away!
Hold your teacup with all fingers on the handle, but don't loop your fingers through or cradle your teacup.
2. Always serve your neighbour before yourself
Pour the person next to you a cup of tea, pass the scones or offer the Cornish clotted cream before you take for your own dollop of jam.
3. Elbows off the table
This goes without saying. There's a great phrase; "All joints on the table must be carved"... When food is present at the Cream Tea table, your elbows must be off and your hands in your lap when not eating or drinking.
4. Don’t send the tea into a spin
Stir your tea in a "6-12" motion on a clock, don't 'whirlpool' it round and round. Tapping your spoon or 'chinking' it on the side of your teacup is simply not good manners, no matter how tempting it may be. Drip dry your teaspoon over your cup and place gently behind the cup on your saucer when finished stirring.
5. Never wipe!
Dab your mouth with your napkin, do not wipe! Place the napkin with the fold away from your body to avoid throwing crumbs over yourself.
6. Break your scone with your fingers
You'll find a natural crease within any freshly baked scone, so you shouldn't need to saw it open with a knife.
7. Always clotted cream on top
Forget what you’ve read about The Great Cream Debate, Cornwall Vs Devon. The Debrett’s guide to proper etiquette states that you should spread the jam first, followed by the clotted cream. From a taste point of view, the silky dairy notes of the clotted cream coat your palate, acting as a buffer against the sweetness of the jam and dryness of the scone beneath – creating the perfect, balanced taste sensation.
8. “Please do excuse me”
If you need to excuse yourself from the table, simply say "please do excuse me". It is then good manners to place your napkin on your chair if you intend to return. There's no need to go into detail as to why you need to leave.
9. A time to be social
Mobile phones should be away from the table, however it can be very tempting to take photos of your deliciously enticing Cream Tea to post onto Instagram or Twitter…So personally, I say go for it! #NationalCreamTeaDay
10. Manners cost nothing
Thank you letters are completely underrated, we just don't write them as much as we should. A thank you text or email just doesn't quite have the same gravitas as a beautifully handwritten note, even if just a few words of thanks. This little gesture goes a long way and I urge everybody to try it, your notelet collection will soon grow when you realise what stunning stationary is available.
National Cream Tea Day, run by www.creamteasociety.co.uk, takes place on the 24th June 2016.
More from Vegetarian blog
With the climate emergency threatening their existence, find out how you can make a difference.
The airline already rolled out plans to rid 25 million individual single-use plastic items from flights, and has now increased that target to more than a quarter of a billion individual pieces.
The Veggie team rounds up their favourite flicks and reads on all things green...
From simple stacks to indulgent mounds, here are the best pancake recipes to cook up this Shrove Tuesday.
Your Pancake Day essentials? Flour, eggs, milk – and of course, Frylight!
ADVERTISEMENT FEATURE