Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Online sustainable marketplace launches with vegan, organic and vegetarian products
- Plastic Petition pushes for greater transparency in UK recycling system
- Wagamama reopens with innovative social distancing measures
- New vegan products we’re excited about this spring
- Adidas announces plans to eliminate plastic for good
- The Lush Halloween range is now available… and it’s all vegan
- Nourish London collaborates with Freeset to create gifts that give back
- OGGS launches vegan liquid egg alternative
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Linda McCartney’s brings back its popular Vegemince
- New vegan jams support female cooperatives
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12 Things You’ll Only Understand if You Love Nut Butter
It's National Nut Day, so to honour the occasion we've made a list that we know most - if not all - of you can relate to...
1. You know peanut butter is the most versatile food in existence. Enter Carrot, Coconut and Peanut Butter Soup with Carrot Top Pesto... This recipe may seem bizarre, but it’s got peanut butter in it - so you just know it’s going to be earth-shatteringly good.
2. And of course, you can have it in sweet foods.
3. Peanut butter balls are the only snack you’ll ever need.
4. A spoonful of peanut butter is pure heaven.
5. Whether it’s a super simple peanut butter or a spruced up version, it’ll always taste delish.
6. Nut butter is everything.
7. To you, this photo is probably what heaven looks like.
8. And this is your worst nightmare.
9. These are what dreams are made of...
10. You can eat it as a snack…
11. Serve it with coffee.
12. Nut butter really does fill the cracks in your heart.
More from Vegetarian blog
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This month is Sustainable Fashion Month, focusing on all things ethical in the fashion world. As a nation our thirst for fashion is hugely impacting the environment, so let's raise awareness of this important issue and champion those working to make the fashion industry a more moral place.
There's nothing better than finding a delicious, nutritious recipe that you can rustle up on a budget, so we've made a list of healthy recipes that are cheap and cheerful
Gnocchi makes a welcome change from pasta, especially for us veggies! If you only cook them halfway they will keep in the refrigerator for 2-3 days and can also be frozen. At serving time, simply cook them quickly in salted boiling water. Bellissimo!
If you're bored of avo-toast, the craze taking Instagram by storm, you've hopped off the bandwagon at the right stop as we've put together a list of new and exciting ways of using avocado...