Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- VegFestUK goes virtual for 2020
- Tropic launches environmentally friendly sunscreen range
- Eco shop launches curated box of sustainable beauty buys
- OLIO encourages Brits to turn Christmas leftovers into meals for neighbours in need
- Arctic-inspired natural skincare brand launches in the UK
- The Riverford Field Kitchen launches four-course veggie brunch
- Green Cleaning Company Bio-D Signs Up To Plastic Pact
- Online sustainable marketplace launches with vegan, organic and vegetarian products
- Lily Lolo launches refillable make-up
- New vegan ‘smoked salmon’ offers plant-based alternative to fish
- This reusable bag is made entirely out of recycled plastic
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13 things only vegetarians do
If you don't eat meat, you develop a few habits and skills that meat eaters will never really understand...
1. Google a restaurant's menu the moment someone suggests dining there.
Because crappy veggie options still aren't that unusual.
2. Dry retch when you walk past a butcher's shop and the smell hits you.
Do meat eaters seriously think that smells good..?!
3. Get annoyed when other people tuck into the special diet stuff at a buffet.
Eat one more veggie samosa and I'll eat you!
4. Buy hemp oil.
This fish-free source of omegas is a secret ingredient only seasoned veggies seem to know about.
5. Die a little inside when a mate uses Parmesan in your food.
“But it's not veggie!” you sob quietly...
6. Instantly fall in love with other veggies you meet at parties.
And you have a new temporary bestie until the recipe sharing conversation dries up.
7. Have 100% more patience for dumb questions.
“What about wafer-thin ham? Can you eat that?”
8. Enjoy a difficult relationship with pans that have been used to cook meat.
Do you leave it for the meat eater to clean, or do you scrub it yourself so you know it's clear of all animal?
9. Two words: Veggie Percy.
10. Find the smell of boiling cabbage oddly intoxicating.
Never something to actually vocalise though.
11. Have a fake surprised-yet-interested face.
For when meat eaters tell you how much vegetarian food they eat.
12. Know more than a dozen ways to use a butternut squash.
This humble veg is basically our best friend.
13. Not eat fish.
Not even a little bit.
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