Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Eat these foods to boost your mood
- The UK’s Largest Plant-Based Kitchen Launches Chicken Katsu Fakeaway
- Refillable delivery service bikes eco-brands to London consumers
- Sainsbury’s Launches New Plant-Based Products
- Linda McCartney’s brings back its popular Vegemince
- Plates London launches plant-based online cookery course
- Lush drives change in cruelty-free cosmetics with £250,000 prize fund
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- New vegan products we’re excited about this spring
- Plastic-free coffee capsules added to Milk & More delivery service
- EAT. has launched a vegan cheese toastie just in time for autumn
- View all
4 SUPER SALADS AND 3 OF THE BEST DRESSINGS
Scrap five-a-day – contribute towards your 10-a-day with these mouth-watering flavour combos packed with fruit, veg and legumes.
1. ROASTED CORN AND BEETROOT BOWL
Enjoy a zing of bright earthy beets with this tasty light meal.
2. NECTARINE, FETA AND LENTIL SALAD
Pair juicy nectarines with the subtle flavour of feta for a sumptuous dish.
3. GALA APPLE VEGAN SALAD JAR
Mix up one of these beauties for a satisfying lunch on-the-go.
4. MOROCCAN ROASTED SWEET POTATO AND CARROT SALAD
Bring flavours of North Africa to the table with this spicy salad.
3 OF THE BEST DRESSINGS
The Groovy Food Company Organic Omega Cool Oil, £6.49
This delicious organic cool oil is made from a blend of flax, hemp and pumpkin seed oils, and oil of evening primrose. Sounds intriguing, right? It’s fantastically versatile – use it to create the dressing featured above in the Moroccan Roasted Sweet Potato and Carrot Salad recipe.
Clearspring Organic Balsamic Vinegar, £3.95
Add a satisfying tang to your salads with this zingy balsamic vinegar from Clearspring. With a sweet and sour taste, this vinegar adds depth to any dish. Plus, it’s vegan, fat-free and very low in salt, with just 0.05g per 100ml!
Lucy’s Low Sugar Raspberry Dressing, £3.99 The gorgeous packaging reveals a delicious vinaigrette packed with real raspberries and extra virgin rapeseed oil. Why not add it to avocados, quinoa and green salads for a real kick of flavour? Not only is the dressing low in sugar, it is also gluten- and dairy-free.
More from Vegetarian blog
This month, Veggie is brimming full of the joys of summer with meat-free mezze, soul food to savour, the ultimate knickerbocker glory and so much more…
The organic blend of herbs in Neuner's Nursing Tea helped writer, Saffia Brown discover her love of breastfeeding
It’s Coeliac Awareness Week so, in honour of the occasion we’ve set our resident coeliac, Yasmin Godfrey, the mission of finding the best gluten-free products on the market…
Whether you’re after new recipes to enjoy, the latest fitness trends or an insight into Liz Earle’s diet, we’ve got it all!
Veggie’s columnist, Áine Carlin, is one of the celebs at the forefront of sustainable fashion. We asked for her thoughts on Fashion Revolution Week...