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Eco Living
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
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- Tofu & Green Beans Teriyaki
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
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- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- New Veggie Snacks Help Raise Awareness Around Issues of Food Waste
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lewis Hamilton Launches Plant-Based Burger Chain
- Children’s charity to spread smiles with virtual tea party
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- The Botanist Gin Has Teamed Up with Buck & Birch To Launch Limited Edition Cocktails
- The Big Bakes To Host Online Baking Classes
- Pukka launches vegan pies to enjoy at home
- Boost your veggie meals with this new umami sauce
- TROPIC BECOMES THE FIRST BRAND IN EUROPE TO RECEIVE A PROTECT LAND + SEA CERTIFICATION
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1. Açaí berries
Açaí berries are believed to aid weight loss by reducing cravings and boosting metabolism. They’re are also high in anti-ageing antioxidants. In powdered form, açaí berries add both colour and a rich, slightly chocolatey flavour to smoothies.
2. Camu camu
The fruit from this South American plant is rich in vitamin C and has been shown to possess anti-inflammatory properties as well as an ability to boost the immune system. It also has a slightly caramel flavour, which mis great for adding sweetness.
3. Chia seeds
For its size, the tiny black chia seed packs a powerful punch. Not only is it rich in omega-3, it is also a source of complete protein (perfect for us veggies), containing all the amino acids, fibre, antioxidants, vitamins and minerals. Some nutritionists recommend soaking the seeds in a little water before use to increase its bioavailability.
4. Spirulina
This nutritious micro algae regenerates and cleanses the body. This is thanks to its chlorophyll content, which helps transport oxygen to every cell in the body; an allround winning addition to your breakfast juice.
5. Sweet potatoes
Look for orange-fleshed sweet potatoes, which have a higher nutritional content than the white-fleshed variety. A rich source of antioxidants, beta carotene and vitamin C, sweet potatoes provide plentiful amounts of sustained energy and help to boost circulation. Plus, they taste amazing whizzed up.
Try adding one or more of these ingredients to one of our delicious smoothie recipes
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