Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Plastic Petition pushes for greater transparency in UK recycling system
- New vegan products we’re excited about this spring
- The Riverford Field Kitchen launches four-course veggie brunch
- Green Cleaning Company Bio-D Signs Up To Plastic Pact
- Greggs Offers Free Vegan Sausage Roll For Students!
- LONDON’S FIRST 100% VEGAN PUB REOPENS WITH NEW RESTAURANT
- Oddbox is delivering its fruit and veg boxes again
- VegFestUK goes virtual for 2020
- A catering company is now delivering vegetarian and vegan ingredients to your doorstep
- This reusable bag is made entirely out of recycled plastic
- BAM launches sustainable denim jeans for men and women
- View all
5 Recipes To Try This Pancake Day
Frying pans at the ready, it’s time for the obligatory pancake feast and we’re here to help you get prepared…

1. Cardamom Quinoa & Spelt Pancakes
Top these delicious, Indian-inspired pancakes with maple syrup, a little cinnamon, berries and pecan nuts – perfect served with the creamy cashew yoghurt.

2. Spelt, Quinoa and Oat Pancakes
If you’re looking for something a little healthier then these spelt, quinoa and oat pancakes are packed with protein and truly scrumptious!
_825_619_int_825_619_int.jpg)
3. Toffee Apple and Banana Pancakes
A stack of these will certainly satisfy your sweet cravings! For extra crunch add a handful of nuts and seeds into the pancake mixture.
_825_1100_int_825_1100_int.jpg)
4. Coco-nutty Banana Pancakes
This one’s for the peanut butter addicts! The perfect breakfast treat to wake up to on Pancake Day.
_825_1238_int_825_1238_int.jpg)
5. Fresh Ginger Pancakes with Caramel Lime Fruits
Liven up your usual Shrove Tuesday fodder with a grating of ginger and some zesty, caramel toppings..

More from Vegetarian blog

Cruelty-free makeup has never been more accessible!

In honour of International Women's Day 2020, we pay tribute to the women who are making a difference in their industries, paving the way for a cleaner, greener future.

Sweet and savoury pies that are sure to fill you up.

To celebrate Fairtrade Fortnight from 24th February to 8th March, here are some of our favourite fair trade-certified companies and products to try today.

We catch up with the author and chef following the release of her new family-inspired cookbook, The Vegetarian Kitchen