Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- SHAKE SHACK LAUNCHES VEGAN BURGER
- Pure Heavenly launches vegan chocolate bars and advent calendars
- Nourish London collaborates with Freeset to create gifts that give back
- The Riverford Field Kitchen launches four-course veggie brunch
- MOVING MOUNTAINS LAUNCHES PLANT-BASED MEATBALLS AND MINCE
- Vegan Snack Box Delivery Service Launches in the UK
- Children’s charity to spread smiles with virtual tea party
- 3 new vegan launches we’re excited about this week
- ‘Pulled Oats’ latest plant-based protein to hit the market
- Online sustainable marketplace launches with vegan, organic and vegetarian products
- This vegan cheese range is now available in the UK
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6 Spiralizer Recipes That Will Brighten Up Your Day!
So, you've bought a spiralizer and made some courgetti, now what? We've rounded up the best dishes you can make with your new gadget
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1. Carrot, Asparagus And Beetroot Salad With A Creamy Tahini Dressing
Jazz up any salad with some curly carrot spirals
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2. Amelia Freer’s Garden Summer Salad
This dazzling array of colours is sure to brighten up any lunchtime
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3. Sweet Potato Noodles With Cashew Butter And Spinach
Don't limit your spiralizing to just courgettes – go wild and experiment with sweet potatoes for a tasty twist on a noodle dish
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4. Spiralized Beetroot and Feta Salad
The queens of spiralizing, the Hemsley sisters have created this beautifully vibrant dish – enjoy raw or lightly steam the beetroot
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5. Courgetti With Avocado And Watercress Pesto
Why do we love courgetti so much? Easy! It's quick, delicious and looks gorgeous! Madeleine Shaw's version ticks all the boxes
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6. Easy Desk Lunch II: Curried Carrot & Courgetti Soup In A Jar
Longing to make healthier lunches? This super-cool salad jar from Izy Hossack is just the ticket!
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More from Vegetarian blog
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Cruelty-free makeup has never been more accessible!
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In honour of International Women's Day 2020, we pay tribute to the women who are making a difference in their industries, paving the way for a cleaner, greener future.
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Sweet and savoury pies that are sure to fill you up.
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To celebrate Fairtrade Fortnight from 24th February to 8th March, here are some of our favourite fair trade-certified companies and products to try today.
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We catch up with the author and chef following the release of her new family-inspired cookbook, The Vegetarian Kitchen