Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Eat these foods to boost your mood
- MOVING MOUNTAINS LAUNCHES PLANT-BASED MEATBALLS AND MINCE
- Zero-waste beauty brand Ethique launches UK website
- Caffe Nero launches plant-based menu options
- EAT. has launched a vegan cheese toastie just in time for autumn
- UK’s First Plastic-Free Supermarket Opens In London
- A catering company is now delivering vegetarian and vegan ingredients to your doorstep
- Green Cleaning Company Bio-D Signs Up To Plastic Pact
- Online sustainable marketplace launches with vegan, organic and vegetarian products
- Pukka launches vegan pies to enjoy at home
- How you can help with the Amazon wildfires
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7 Times Tesco’s Recipes Totally Nailed It for Vegetarians
Protein-packed, delicious and nutritious – Tesco Recipes just gets it.
1. Sweet Potato Falafel with Tomato Couscous
Move over chickpea falafel, sweet potato falafel is not only better for you, it's more moist and flavoursome too...
2. Lemon and Courgette Linguine
Fresh, tasty and easy – this linguine is everything you want in dinner. Bonus points awarded for capers – capers in everything please.
3. Squash and Goat's Cheese Fusilli
Mmm, squash, spinach and goat's cheese – it's a match made in heaven – and when teamed with filling pasta, this is comfort in a bowl.
4. Vegetable Paella
Woah, wait a minute! Paella without the seafood and chorizo? Bingo! Plus, this version – unlike others – won't cost your month's wages to make. Right now, we're making this every week...
5. Vegetarian Pasta Bolognese
Who doesn't love a Quorn bolognese once in a while? And this version is undoubtedly king
6. Indian Masala Omelette
Ready in under 10 minutes and packed full of flavour, on the nights we're cooking for one, this is our go-to dinner.
7. Potatoes Bravas
Yeah Spain, we're brave enough for your spicy little potatoes, and this version from Tesco makes a perfect dinner when served with its vegetarian manchego and cheese.
More from Vegetarian blog
Happy #NationalPlumDay ! We're celebrating by cooking up a storm with these comforting recipes!
In celebration of World Plant Milk Day on 22nd August, we share five of our favourite recipes that use non-dairy milks.
As we mark World Plant Milk Day, the Veggie team is celebrating the versatility of dairy-free alternatives!
Here's how to drastically reduce your food waste, save a few quid, and use up every last crumb, drop, and peeling!