Cruelty Free Beauty
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- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
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- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
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Eco Living
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
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- Tofu & Green Beans Teriyaki
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Popular recipes
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News
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- VegFestUK goes virtual for 2020
- Eat these foods to boost your mood
- Love Food Give Food campaign calls on UK foodies
- Aldi Has Launched Its First Vegan Skincare Range
- New vegan ‘smoked salmon’ offers plant-based alternative to fish
- MOVING MOUNTAINS LAUNCHES PLANT-BASED MEATBALLS AND MINCE
- Oddbox is delivering its fruit and veg boxes again
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7 Times Tesco’s Recipes Totally Nailed It for Vegetarians
Protein-packed, delicious and nutritious – Tesco Recipes just gets it.
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1. Sweet Potato Falafel with Tomato Couscous
Move over chickpea falafel, sweet potato falafel is not only better for you, it's more moist and flavoursome too...
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2. Lemon and Courgette Linguine
Fresh, tasty and easy – this linguine is everything you want in dinner. Bonus points awarded for capers – capers in everything please.
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3. Squash and Goat's Cheese Fusilli
Mmm, squash, spinach and goat's cheese – it's a match made in heaven – and when teamed with filling pasta, this is comfort in a bowl.
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4. Vegetable Paella
Woah, wait a minute! Paella without the seafood and chorizo? Bingo! Plus, this version – unlike others – won't cost your month's wages to make. Right now, we're making this every week...
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5. Vegetarian Pasta Bolognese
Who doesn't love a Quorn bolognese once in a while? And this version is undoubtedly king
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6. Indian Masala Omelette
Ready in under 10 minutes and packed full of flavour, on the nights we're cooking for one, this is our go-to dinner.
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7. Potatoes Bravas
Yeah Spain, we're brave enough for your spicy little potatoes, and this version from Tesco makes a perfect dinner when served with its vegetarian manchego and cheese.
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