Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Independent bakery to serve up vegan doughnuts in Notts
- British Airways commits to removing 700 tonnes of single-use plastic from flights in 2020
- OLIO encourages Brits to turn Christmas leftovers into meals for neighbours in need
- Adidas announces plans to eliminate plastic for good
- Iceland Launches New Vegan Range
- The UK’s Largest Plant-Based Kitchen Launches Chicken Katsu Fakeaway
- Eco shop launches curated box of sustainable beauty buys
- Caffe Nero launches plant-based menu options
- Greggs Offers Free Vegan Sausage Roll For Students!
- This inclusive vegan underwear is made from seaweed
- The Lush Halloween range is now available… and it’s all vegan
- View all
8 Ways To Save The Planet
A climate emergency may be upon us but you can help with these tiny swaps that will make a huge impact!
1. Use your car less
It may be one of the things people find the most difficult to commit to, but after a few weeks of ditching your car, you'll struggle to remember why you took so long to do it! The alternatives are endless: if possible walk or cycle - your health will benefit, too! Otherwise, take the train, or you could start a car share with someone who lives nearby, and works with or near you.
2. Say farewell to fast fashion
We know that the endless streams of discounts pouring into your inbox are tempting, but try to think of the bigger picture. The production of clothing is one of the biggest contributors to the climate emergency. We're not saying that you need to give up shopping entirely, but instead of always buying new, try to stick to charity shops, clothing swaps, and apps like DePop, where you can get pre-loved clothes at a great price.
3. Switch to refillable beauty products
It may seem like a difficult task, but so many of our favourite cruelty-free beauty brands are making it easier to be eco-wise by providing refill options. Even The Body Shop has joined in, and you can now refill your own shower gel at the brand's new flagship store on Bond Street. It's an easy way to ditch excess plastic and reduce your waste overall!
4. Go vegetarian
If you're reading this, chances are that you've ticked this box already. But, even if you're new to the veggie vibe, and are just testing the waters for #MeatFreeMonday, reducing your meat intake can make a big difference. In fact, research published last year in the journal, Science, stated that 'avoiding meat and dairy is the single biggest way to reduce your impact on earth'. Think you'll miss the meat? Think again! You can find plenty of tasty recipe inspo for any time of day here.
5. Go paperless
Easy peasy. Switch your banking to online and limit your junk mail in minutes.
6. Eat with the seasons
Cutting down on your carbon footprint means eating locally-sourced seasonal produce. This guide to eating with the seasons is great, plus you can find recipes that highlight our own seasonal superheroes in every issue of the mag, which you can subscribe to here.
7. Start composting
If you're not already, this is a great way to help your garden and the creatures in it. Rather than throwing away inedible produce and kitchen scraps, create a compost that can then be used to fertilise your soil, enrich its nutrient content, and help feed little critters at the same time!
8. Bulk buy
This one's simple enough, plus it can be applied to all aspects of your life, from food, to beauty, health, and wellbeing products! Bulk-buying saves on packaging and often works out more budget-friendly in the long-run!
Want to reduce your food print, too? We have plenty of advice!
More from Vegetarian blog
Tomatoes you grow yourself are gorgeous things, rich, sweet-yettart, and as they come in an array of hues, from orange, yellow and gold to bright green, your summer salad will be awash with vibrant colours. Plus, the odd shapes they grow into (think pear-shaped, finger length and as fat a lemon) add a little character too. Here’s how to grow your own
Herb butters are fabulous for quick-and-easy garlic bread, or jazzing up roasted veggies in an instant. plus, they're very simple to make
We all enjoy the finer things in life, but there are some people willing to pay a small fortune to chow down on a real treat! We track down some of the world’s poshest, and priciest, nosh.
Feel like a calamity in the kitchen? You might just be on track to inventing a world famous recipe Read on for some favourite ‘mistoveries’ over the centuries, and the weird and wonderful stories behind them.
Bulbous, mild and fleshy; these purple gems are versatile and add depth to many dishes. However, if you get it wrong they can be bitter, soggy or chewy. Do them justice with these failsafe tips.