Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Veggie Pret launches vegan bakery counter
- The Riverford Field Kitchen launches four-course veggie brunch
- Sainsbury’s opens low alcohol pub in London
- THE INTERNATIONAL VEGAN FILM FESTIVAL GOES VIRTUAL
- New sustainable fashion brand launches vegan bags in the UK
- Pure Heavenly launches vegan chocolate bars and advent calendars
- Vegan makeup brand KVD is launching in Boots
- LONDON’S FIRST 100% VEGAN PUB REOPENS WITH NEW RESTAURANT
- NAILKIND Launches Natural Nail Colour Collection
- Jammie Dodgers secures vegan status with 100% plant-based recipe
- M&S launches dairy-free yoghurts
- View all
9 Vegetarian Valentine’s Dishes
Treat your loved one to one of these delicious main courses this weekend...
1. STRAWBERRY GAZPACHO
This zingy gazpacho from Honestly Healthy makes a great main course or starter
2. Cumin-Spiced Goat’s Cheese, Beetroot & Quinoa Towers
Impress your Valentine with this beautiful dish from Hemsley + Hemsley
3. Veggie Carbonara
A simple, classic dish from Jamie Oliver, that's sure to score you brownie points
4. Courgetti with Avocado and Watercress Pesto
This carb-free recipe from Madeleine Shaw will leave you bursting with energy for the rest of the night!
5. Beetroot and Ginger Soup
Madeleine Shaw's bright pink soup is so comforting and warming, it's like a hug in a mug.
6. Green Goddess Mini Pizzas
Prefer a night in with a good takeaway? No Problem. Mel Wells has got you covered with these nutritious mini pizzas.
7. Vegan Courgetti Bolognese
A carb-free twist on a classic dish
8. STRAWBERRY AND AVOCADO SALAD WITH HONEY DRESSING
Serve your sweetheart a sweet and sour salad, that tastes as beautiful as it looks
9. STRAWBERRY, PINK PEPPERCORN AND MINT COUSCOUS
100% tastier than your run of the mill couscous salad – simple, fresh and delicious!
More from Vegetarian blog
Protein-packed, delicious and nutritious – Tesco Recipes just gets it.
Don’t peel or cut beetroot prior to cooking or the colour (and nutrients) will leach out. Instead, gently scrub the beets to clean thoroughly and twist off the green tops and then either:
We caught up with some of the UK’s top chefs to find out what they can’t stand in the kitchen, but also what they can’t do without...
Preparing carrots ‘julienne’ style gives a much more refined finish to the veg, and it can be quick and easy to achieve with these simple steps: