MOVING MOUNTAINS LAUNCHES PLANT-BASED MEATBALLS AND MINCE
Moving Mountains®, the British brand behind the UK’s first plant-based ‘bleeding’ burger, has launched a brand new range of plant-based Meatballs and Mince at Waitrose
_825_619_int.jpg "MOVING MOUNTAINS LAUNCHES PLANT-BASED MEATBALLS AND MINCE")
The range is made from natural, plant-based ingredients to create the same texture and taste as beef mince and meatballs. The range contains zero cholesterol, has 100% recyclable retail packaging, generates less greenhouse emissions and requires fewer resources to make. The products also help to reduce food wastage and can be frozen to cook at any time.
Moving Mountains® Mince provides the same meaty taste, texture and versatility as beef mince and can easily be shaped into burgers and meatballs or used in everyday recipes including Spaghetti Bolognese and Cottage Pie. Both products are 100% free of hormones, antibiotics and GMO products and are cruelty-free and certified by The Vegan Society.
More from Vegetarian blog
It's part of the popular restaurant's Year of Change initiatives, which kicks off with a new vegan menu
The vegan bites are now available in four moreish flavours
This fermented soybean sauce will add a bold punch of flavour
From skincare and shampoo bars, to refillable schemes, here's how to reduce plastic and waste in your bathroom
Eco-friendly gift ideas that won't cost the earth
