M&S Launches Three New Plant Kitchen Products
Did someone say chocolate and caramel ice cream?!
M&S’s Plant Kitchen range has always been a go-to for plant-based meals and ingredients. So we were excited to hear that the brand has introduced new products to the range.
The first new addition is Plant Kitchen Posh Dogs, a vegan-friendly sausage made with roasted mushrooms, soya, sweet caramelised onions, black pepper and herbs. It’s ideal for whipping up your own plant-based hot dogs, perfect for summer!
Also added to the range are two new dairy-free ice creams. The brand new Plant Kitchen Chocolate & Vanilla Cones are a gluten-free biscuit cone topped with chocolate and vanilla ice cream and chocolate flakes. If that doesn’t hit the spot, then try the Plant Kitchen Chocolate & Caramel Sticks, made with caramel and vanilla ice creams wrapped in chocolate.
The new products are available in M&S stores now.
More from Vegetarian blog
From hand sanitisers and facial mists, to lipsticks and eyeshadows, here's our pick of the best organic skincare and makeup buys in the UK
Take a one-way ticket to chocolate heaven with these delicious recipes
Delicious plant-based delicacies to enjoy in honour of the Great British Bake Off's first Vegan Week
This Recycle Week, buff up with Lucy's top tips for living a more sustainable life – you can read her full article in our October 2018 issue, on sale now!
Put a tasty spin on your leftovers with these innovative recipes
