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Eco Living
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
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- Tofu & Green Beans Teriyaki
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- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
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News
- Green People launches beauty balm packaged in 100% biodegradable pot
- Boost your veggie meals with this new umami sauce
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- New vegan products we’re excited about this spring
- How you can help with the Amazon wildfires
- This new vegan pie is all about sharing
- This inclusive vegan underwear is made from seaweed
- New vegan jams support female cooperatives
- VegFestUK goes virtual for 2020
- Nourish London collaborates with Freeset to create gifts that give back
- New Veggie Snacks Help Raise Awareness Around Issues of Food Waste
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M&S Launches Three New Plant Kitchen Products
Did someone say chocolate and caramel ice cream?!
M&S’s Plant Kitchen range has always been a go-to for plant-based meals and ingredients. So we were excited to hear that the brand has introduced new products to the range.
The first new addition is Plant Kitchen Posh Dogs, a vegan-friendly sausage made with roasted mushrooms, soya, sweet caramelised onions, black pepper and herbs. It’s ideal for whipping up your own plant-based hot dogs, perfect for summer!
Also added to the range are two new dairy-free ice creams. The brand new Plant Kitchen Chocolate & Vanilla Cones are a gluten-free biscuit cone topped with chocolate and vanilla ice cream and chocolate flakes. If that doesn’t hit the spot, then try the Plant Kitchen Chocolate & Caramel Sticks, made with caramel and vanilla ice creams wrapped in chocolate.
The new products are available in M&S stores now.
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