Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Loveseitan And Vegan Dough Co. Join Forces To Deliver Plant-powered Pizza
- 3 new vegan launches we’re excited about this week
- The UK’s Largest Plant-Based Kitchen Launches Chicken Katsu Fakeaway
- Iceland Launches New Vegan Range
- Pure Heavenly launches vegan chocolate bars and advent calendars
- Lewis Hamilton Launches Plant-Based Burger Chain
- Nudie Snacks Launches Wonky Veg Crisps
- ANCIENT + BRAVE LAUNCHES THE UK’S FIRST VEGAN COLLAGEN POWDERS
- Oddbox is delivering its fruit and veg boxes again
- Linda McCartney’s brings back its popular Vegemince
- Greggs Offers Free Vegan Sausage Roll For Students!
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One blender: three ways
Make the most of your blender, with these three speedy and nutritious recipes...
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1. Brazil Nut Milk
It's so easy to whip up a batch of fresh nut milk at home. Once made, the milks can be used in plenty of breakfast recipes; creamy porridge, smoothies, milkshakes and even ice cream! Find the recipe for Brazil Nut Milk HERE
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2. Pumpkin Soup
For those evenings when you return home from work and just can't face cooking! Soups are the perfect speedy supper and need little attention. Simply chop and blend everything raw and heat through. Find the recipe for this Pumpkin Soup HERE
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3. Cinnamon Apple Spiced Smoothie
If you're in need of a little sweet treat but are watching your weight, this festive blend is a great pick-me-up. To keep it vegan, simply use your favourite plant-based yoghurt. Find the recipe for this Cinnamon Apple Spiced Smoothie HERE
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Blender on the brink? It’s time to invest in a new one! We love the Tribest’s Dynapro, which features a powerful 2.5 HP motor, integrated 4-spoke blending blade, a large 64 oz container and a vacuum blend option. Head to tribest.co.uk to find out more.
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As part of our exclusive series with Niki Webster of Rebel Recipes, the plant-based chef shares her recipe for quick and easy vegan flatbread pizzas