Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
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Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- Zero-waste beauty brand Ethique launches UK website
- Adidas announces plans to eliminate plastic for good
- Your Christmas tree could help preserve the Borneo rainforest
- M&S Launches Three New Plant Kitchen Products
- Wagamama’s new food concept is all about sustainability
- VegFestUK goes virtual for 2020
- Aldi Has Launched Its First Vegan Skincare Range
- New vegan products we’re excited about this spring
- PETA releases vegan guides to top holiday destinations
- Tropic launches environmentally friendly sunscreen range
- SHAKE SHACK LAUNCHES VEGAN BURGER
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The Only Ratatouille Recipes You’ll Need!
Courgettes, tomatoes, herbs – ratatouille is the king of summertime dishes for veggies which is why we've searched far and wide for the best recipes for this delicious dinner
1. Ratatouille Stuffed Peppers
With wholegrain rice and wholegrain breadcrumbs, this update on the recipe is bound to leave you feeling satisfied
2. Jamie Oliver's Classic Ratatouille
Super simple ingredients make for a delicious result in this traditional Provençal recipe
3. Oven Roasted Ratatouille
Ratatouille + mozzarella = good times in this recipe from Budget Bytes, proving French cooking needn't be expensive
4. Ratatouille
This version uses aniseedy fennel alongside the star vegetables (or technically, fruits)
5. Easy Ratatouille
Take the hard work out of the equation with this super easy version that uses a jar sauce
More from Vegetarian blog
Tomatoes you grow yourself are gorgeous things, rich, sweet-yettart, and as they come in an array of hues, from orange, yellow and gold to bright green, your summer salad will be awash with vibrant colours. Plus, the odd shapes they grow into (think pear-shaped, finger length and as fat a lemon) add a little character too. Here’s how to grow your own
Herb butters are fabulous for quick-and-easy garlic bread, or jazzing up roasted veggies in an instant. plus, they're very simple to make
We all enjoy the finer things in life, but there are some people willing to pay a small fortune to chow down on a real treat! We track down some of the world’s poshest, and priciest, nosh.
Feel like a calamity in the kitchen? You might just be on track to inventing a world famous recipe Read on for some favourite ‘mistoveries’ over the centuries, and the weird and wonderful stories behind them.
Bulbous, mild and fleshy; these purple gems are versatile and add depth to many dishes. However, if you get it wrong they can be bitter, soggy or chewy. Do them justice with these failsafe tips.