Cruelty Free Beauty
- 4 signs you have low iron levels
- Zero Waste Beauty: Adopt a green routine with these sustainable products
- This eco-friendly beauty box is packed with refillable multi-taskers
- “I find myself using it even when I don’t need to!”
- Arctic-inspired natural skincare brand launches in the UK
- Green People launches beauty balm packaged in 100% biodegradable pot
- Lush launches same-day delivery service for its iconic handmade cosmetics
- “This cruelty-free tanning water gave me the confidence boost I needed”
- rho launches sustainable loungewear that gives back
- Rose & Caramel Raises Awareness For Women’s Self-Esteem & Mental Health With ‘I TAN FOR ME’ Campaign
- Couple launches entirely plant-based and refillable deodorant on Kickstarter
- View all
Eco Living
- Simple Hacks to Cut Your Food Waste with Gino D’Acampo
- Five Easy Ways to Reduce Food Waste
- Eat these foods to boost your mood
- Upgrade Your Cheese Toastie
- Have a healthy Christmas with these festive food swaps
- Omega-3 Health Benefits
- 5 minutes with Max La Manna
- A nutritionist’s guide to eating for healthy joints
- Easy ways to achieve your health goals
- Discover the benefits of raisins on a vegetarian diet
- Improve your gut health with California Raisins
- View all
Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
- View all
Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
- New vegan jams support female cooperatives
- Greggs Offers Free Vegan Sausage Roll For Students!
- VegFestUK goes virtual for 2020
- Jimmy’s Oat Flat White: it’s vegan, it’s iced and it’s a total winner
- 3 new vegan launches we’re excited about this week
- Independent bakery to serve up vegan doughnuts in Notts
- Lipton launches sustainable cold brew range
- Bamigo’s bamboo clothing arrives in the UK
- The Riverford Field Kitchen launches four-course veggie brunch
- Oddbox is delivering its fruit and veg boxes again
- Refillable delivery service bikes eco-brands to London consumers
- View all
Many people are aware of protein from animal sources: egg white, milk and whey protein, and meat. However, nutritional supplements from plant-based proteins are comparably unknown; many people are not aware of the benefits of these sources. January is Veganuary month, and if you are looking at changing your diet significantly, you need to ensure you are getting what your body needs. If training is part of your New Year’s resolutions, then protein powders will form an important part of your lifestyle change.
There is a growing trend of people following different eating habits such as flexitarian, pescatarian, and vegetarian. In the last couple of years, we have seen a considerable uptake in whole food, plant-based vegan diets and the availability of vegan protein supplements. Scitec Nutrition’s plant-based protein is vegan, dairy and lactose, free as well as gluten free and contains no GMOs. Made from 100% pea protein isolate, their 100% Plant Protein uses different sources of vegetable proteins in combinations which provide the best micronutrients so they can complete each amino acid composition.
Protein is highly beneficial to your body, the most important factor is the nutritional value that protein contributes to the growth and maintenance of muscles. This macronutrient has an essential role after working out, as it can fuel the muscles with the necessary amino acids to regenerate muscle damage. Protein from plants, especially pea protein, has been proven to be comparable to whey protein in its Glutamine, Lycine and branched-chain amino acid content. Plant and pea proteins are just as beneficial as those from animals.
Scitec Nutrition’s 100% Plant Protein is manufactured from the Pisane® patented protein from peas and it is proven to have high absorption rates. These proteins have no dairy, no gluten, no GMOs and no lactose in them which make them suitable for people with intolerances. When training, this protein is ideal for use after a workout or before going to bed to promote lean muscle growth and to aid muscle recovery. When training, ensure your body gets all the micronutrients it needs by also taking Scitec Nutrition’s Vita Greens and Fruits, which contains 26 different organic vegetable and fruit powders and is suitable for vegans. It includes the necessary vitamins and minerals, and adaptogens (Spirulina, Chlorella algae, Barley and Wheatgrass, Reishi mushroom), which are organic ingredients that help your body adapt to stress.
Speaking about the Green Line, Alex Breary UK Marketing Manager from Scitec Nutrition said: “The importance of green products is also increasing with environment-friendly habits. The production of these raw materials needs rather less energy than animal products. If you are a meat eater, you should also think it over to complete your meal dishes with vegetables and try to test meals totally from vegetable origin.”
Find out more at uk.scitecnutrition.com.
More from Vegetarian blog
Protein-packed, delicious and nutritious – Tesco Recipes just gets it.
Don’t peel or cut beetroot prior to cooking or the colour (and nutrients) will leach out. Instead, gently scrub the beets to clean thoroughly and twist off the green tops and then either:
We caught up with some of the UK’s top chefs to find out what they can’t stand in the kitchen, but also what they can’t do without...
Preparing carrots ‘julienne’ style gives a much more refined finish to the veg, and it can be quick and easy to achieve with these simple steps: