Cruelty Free Beauty
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Eco Living
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Vegan Recipes
- Quorn Vegan Hot & Spicy Burger with Pink Slaw
- Tomato and Pumpkin Soup
- Pea and elderflower cocktail
- Matcha Coconut Ice Cream
- Vegan Lemon Bars
- Mango Salad with Thai Dressing
- Garden Gimlet
- Tofu & Green Beans Teriyaki
- Cornflakes Bombay
- Rainbow Pickle
- Soba noodles with kale and collards
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Popular recipes
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- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
News
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- VegFestUK goes virtual for 2020
- Online sustainable marketplace launches with vegan, organic and vegetarian products
- Children’s charity to spread smiles with virtual tea party
- Refillable delivery service bikes eco-brands to London consumers
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Vegetarian And Vegan Healthy Mushroom Recipes
Here are 10 healthy mushroom recipes everyone will love, from mushroom and leek pie, to creamy mushroom soup and a Chinese mushroom recipe
Mushroom Pasta Recipes
Simple Creamy Mushroom Pasta Recipe
In a hurry? You can whip up this delicious vegetarian pasta dish in no time. With tasty fried mushrooms, crème fraîche, nutmeg and a creamy mushroom sauce recipe, this meal is comfort food at its finest. While you cook the pasta, grab a pan, add a dash of olive oil, add the mushrooms and sauté until they’re golden brown, yum!
Mafalda Corta With Vegan Mushroom Lentil Ragu
If you love hearty pasta dishes, this healthy version is wonderfully comforting. The curl at the edges of the pasta also ensures that the delicious and rich sauce clings to each piece of pasta for full flavour in every bite.
Dinner Party Recipes
Mushroom Wellington Recipe
Planning a plant-based Christmas feast this year? This vegan mushroom recipe from Tesco’s Vegmas feast with BOSH! is guaranteed to impress. A great chestnut mushroom recipe fills the kitchen with a festive scent like no other, and this certainly doesn’t disappoint.
To make tasty roasted mushrooms, you want to start by laying them in a row down the middle of a baking sheet – mushroom stems and all! Drizzle over a little olive oil, salt and pepper and add sprigs of thyme, rosemary, sage and three cloves of garlic. Wrap the mushrooms up tightly in tinfoil, place in a roasting tin and bake for 30 minutes – guaranteed to be perfect every time!
Stuffed Portobello Mushroom Recipe
This vegetarian stuffed mushroom recipe is certainly a crowd-pleaser. The giant mushrooms make for a sensational side dish for a dinner party or Christmas dinner entrée.
Mushroom Soup Recipe
Looking for a vegan mushroom soup recipe with no cream? Simply swap the dairy for a vegan alternative, and you’ll still have a wonderfully hearty and flavourful soup. Don’t forget the crispy garlic toast to go with it!
Creamy Garlic Mushroom Recipe
Vegan Mushroom and Leek Pie
This leek and mushroom recipe is a delicious, filling dish to serve to both vegans and non-vegans! With creamy mushrooms and leeks encased in a crispy, golden pie crust, it doesn’t get much better.
Vegetarian Takeaways
Oyster Mushroom Recipe
This sweet, spicy and savoury mushroom rice recipe sees DIY jerk sauce teamed up with fresh fruits and veggies to create a carnival of flavours. Looking to up your fibre intake? Try swapping the basmati rice for brown rice.
Indian Mushroom Recipe
Trying to tighten the purse strings? Takeaways can be a luxury when you’re trying to save money, but with this simple mushroom curry recipe, you can eat a gorgeous fakeaway in just 20 minutes. We recommend that you hunt down a tasty mushroom bhaji recipe to go with it so you can enjoy the full takeaway experience!
Chinese Mushroom Recipe
This cabbage, mushroom and pepper recipe gives you all the flavour of a Chinese takeaway but without the unhealthy calories. Packed with stir-fried ginger, shallots and a dash of soy sauce, plus vegetarian oyster sauce, this dish is certain to be a taste sensation.
Mushroom Veggie Burger
We can’t tear ourselves away from the kitchen once we discover a courgette and mushroom recipe, as it’s such a dreamy combination – and this mushroom burger is definitely worth a try.
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