Today (August 22nd) marks the first ever World Plant Milk Day, with leading vegan and animal organisations keen to celebrate in the inexorable rise of dairy-free alternatives.
Be it rice, oat, almond or soya, there’s a plant milk for everyone, whether you’re living dairy-free because of intolerance, ethical or environmental reasons – it seems we can’t get enough of them with with the global industry set to top $16 billion next year.
Ready to join in the revolution? Here’s what we’re stocking up on…
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