Feta Wraps

Name: Feta Wraps
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Other
Ingredients: 6 wholemeal or white wraps; 1 small radicchio or iceberg lettuce; 200g vegetarian feta cheese, crumbled; 1 small cucumber, roughly chopped; 3 small tomatoes, sliced; small handful chopped fresh mint; drizzle of Balsamico Rich Balsamic glaze (Original or Garlic flavour)

Serves: 6

Ready in: Under 15 Mins

Ingredients
Method

Ingredients:

6 wholemeal or white wraps
1 small radicchio or iceberg lettuce
200g vegetarian feta cheese, crumbled
1 small cucumber, roughly chopped
3 small tomatoes, sliced
small handful chopped fresh mint
drizzle of Balsamico Rich Balsamic glaze (Original or Garlic flavour)

method:

Roughly chop the vegetables and prepare the feta and mint by crumbling the cheese and roughly tearing the mint. Set aside.
Prepare the wraps by gently heating them in the oven for a minute or so or leave cool, if you prefer.
Lay the wraps flat on a plate and lay the lettuce, cucumber, tomatoes, feta and mint down the middle of the wrap, drizzle the Balsamico on top. Fold the bottom of the wrap a third of the way up over the filling before folding the left and right of the wrap over.

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